Ingredients
Equipment
Method
- Peel Sweet potatoes (optional).

- Slice sweet potatoes into fry shapes.

- Optional: soak in cold water 20–30 minutes. Drain and pat dry.
- Toss fries with olive oil and seasonings.
- Preheat air fryer to 400°F.
- Air fry 15-20 minutes, shaking halfway through, until crispy.

- Serve immediately.
Nutrition
Notes
For extra crispiness, toss fries with 1 teaspoon cornstarch before air frying.
