Cilantro Lime Rice
Intro
This Cilantro Lime Rice is light, fluffy, and packed with fresh citrus flavor. It’s the perfect base for burrito bowls, taco nights, and meal prep. Made with simple pantry ingredients, it comes together easily and elevates any dinner.
Why You’ll Love It
- Simple ingredients
- Bright, fresh flavor
- Budget-friendly
- Great for meal prep
- Pairs perfectly with turkey taco skillet or grilled meats
Ingredients
- 2 cups long-grain white rice
- 4 cups water or chicken broth
- 1 tbsp olive oil or butter
- 1 tsp salt
- Juice of 2 limes
- Zest of 1 lime
- ½ cup fresh chopped cilantro
How to Make It
- Rinse rice under cold water until water runs mostly clear.
- Bring water (or broth), olive oil, and salt to a boil.
- Stir in rice, reduce heat to low, cover, and simmer 15–18 minutes.
- Remove from heat and let sit covered for 5 minutes.
- Fluff with a fork.
- Stir in lime juice, lime zest, and chopped cilantro.
Tips
- Rinse rice well for fluffy texture.
- Spread rice on a sheet pan to cool quickly for meal prep.
- Add extra lime zest for stronger citrus flavor.
- Store in airtight container up to 5 days.
What to Serve With
- Turkey Taco Skillet
- Grilled chicken
- Shrimp tacos
- Burrito bowls
- Fajitas
Approximate Cost Per Serving
About $0.50–$0.70 per serving, depending on rice and lime prices.
Ingredients
Method
- Rinse rice under cold water until water runs mostly clear.
- Bring water or broth, olive oil, and salt to a boil.
- Stir in rice, reduce heat to low, cover, and simmer 15–18 minutes.
- Remove from heat and let sit covered for 5 minutes.
- Fluff with a fork.
- Stir in lime juice, lime zest, and chopped cilantro.